Laboratory Technician - Vintage 2019

Seppeltsfield Wines
730 Seppeltsfield Road
Seppeltsfield, SA 5355
Australia
08 8568 6200 (Main Phone)
Application Closing Date
11/01/2019
Experience Required
Yes
Employment Type
Employee
Work Schedule
VINTAGE / HARVEST
Job Description
Seppeltsfield Wines is a Barossa Valley based winery that produces premium fortified and table wines using both modern and traditional techniques.

We are seeking applicants for the position of Laboratory Technician. This is a casual position from start of February for approximately 3 months with the possibility of ongoing work.

The position will be paid based on the Wine Industry Award in line with the applicant’s experience and qualifications.

Responsibilities include, but are not limited to: wet and dry chemistry, instrumentation and yeast culture monitoring.

The successful applicant will have laboratory experience (preferably a minimum of 2 years), excellent attention to detail and communication skills, and work well with limited supervision within a small team.

This role requires shift work (day/night) and weekend work.

Seppeltsfield is an equal opportunity employer.

Please forward written applications to:

Matthew Pick
Winemaker - Seppeltsfield

by email to: matthew@seppeltsfield.com.au

Applications close Friday January 11th, 2019
Employer Contact Information
Seppeltsfield Wines
730 Seppeltsfield Road
Seppeltsfield SA 5355
Australia
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Seppeltsfield Wines, in the heart of the Barossa Valley, produces premium fortified and table wines using both modern and traditional techniques.

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