$40K - 45K + Super Neg. Cheltenham Flexibility for shift work Wine experience well regarded Mid-Late March start
A well established wine bottling facility requires a hands on energetic person to assist with the handling of liquid product from bulk deliveries to storage to production.
Working in a small team your responsibilities include connect/dis-connection of valves, cleaning vessels and associated equipment... all within a quality controlled environment.
Responding to the Wine Manager you will work closely with the Laboratory and Production departments follwoing GMP's in Hygiene, maintenance of cellar equipment and laboratory operations.
You will operate under an accredited HACCP and BRC quality system environment.
Your previous experience in a beverage facility will have you well prepared for this long term career opportunity.
Call Shane Clayton on 9662 9199 or email resume to: shanec@claytonshuttleworth.com.
Requirements
Experience in:
Wine Industry HACCP OH&S Physical work Forklift license well regarded