Cellar Hand (Casual Full-time) - Deep Woods Estate

Deep Woods Estate
Lot 889 Commonage Road
Yallingup, WA 6282
Australia
08 97566066 (Main Phone)
Category
Manages Others
No
Experience Required
No
Qualifications Required
No
Employment Type
Employee
Work Schedule
Full Time - Casual
Travel
No Travel
Job Description
Deep Woods Estate, established in 1987, is located in the northern corner of the premium wine-growing region of Margaret River in Western Australia and focuses on the production of super premium wines from the region. Annual crush is around 1,500 tonnes focusing on Margaret River’s strengths of Cabernet Sauvignon, Chardonnay and, of course, Rosé.

Reporting to the Senior Winemaker, we are seeking enthusiastic, motivated and generally awesome staff to join our team and help us craft great wines. To be part of an ambitious, fun-loving environment. An interest in wine and prior cellar experience will be well regarded but not essential. A desire to learn and work as part of a team will be invaluable and on the job training will be provided.

Job Requirements
Applicants must be physically fit and have Australian citizenship/ residency.

Successful applicants will be expected to perform a range of tasks from fruit receival and processing during vintage, and general cellar work throughout the year, as well maintaining cellar hygiene. A valid forklift licence would also be highly regarded.


If you wish to apply, please forward send your CV, cover letter and references using the 'APPLY NOW' link above.

Map
Address
Employer Contact Information
Fogarty Wine Group
Level 1, 5 Ord Street
West Perth WA 6005
Australia
Fogarty Wine Group is a family-run business that strives to ensure the long-term development of each of its winery brands in keeping with their identity, their heritage and their expertise.

In just over 20 years, Peter Fogarty and his family have created a portfolio of wine assets across Australia that make up a stunning collection of wine brands from seven different regions.

The key focus has been the selection of terroir (site and soil) so that distinctive, world-class wines are produced. The Group also operates its own vineyard management services and a wine bottling facility.

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