Make Wines Australia is a large part of the family owned Bickford’s Group, producing a wide range of quality products from our Langhorne Creek winery. Our focus is on our premium wines from our McLaren Vale and Blewitt Springs vineyards for the multi-award winning Beresford Estate range. We also produce popular products such as Press & Bloom, Galway Pipe Grand Tawny, Queen Adelaide, Andrew Garrett sparkling Shiraz Adelaide Hills Three Oaks Cider and Bickford’s pomegranate juice.
Based at our winery in Langhorne Creek, our winemaking team skillfully craft our wines to not only reflect the values of the Beresford brand, but also encapsulates the nuances of the vineyard from which they were sourced.
We can offer valuable exposure to a wide range of products and winery processes from small batch whites, sparkling, brandy spirit bases, premium red wines in tiny parcels, larger batches of red wines for our sister brands and fortified wine bases, cider utilising fresh Adelaide Hills juice, grape juice concentrating and even pomegranate juice.