About Us
Andrew Peace Wines is a dynamic, family owned company producing wine for our successful export labels and also as one of Australia's premier contract winemakers for some of Australia's best known brands. Fruit is sourced from many regions within South Eastern Australia, including our own 730 hectares of vineyards in Victoria and South Australia. Processing is done at our modern 60,000 tonne winery, situated at Piangil, in Victoria.
With an annual crush of 30-50,000 tonnes, Andrew Peace Wines prepares around 19 million litres of wine to pre-bottling specifications each year. Wine is produced for our own label as well as processing wine for a small number of contract customers. Andrew Peace Wines is comparatively large by Australian standards embracing modern technology to enable efficiency.
Our combined cellar, winemaking, laboratory and vineyard staff can be up to 60 people at peak times, but during the off-season is around 40.